La cultura gastronómica del Mediterráneo : pasado, presente y futuro / prólogos, Juan-Miguel Villar Mir, Rafael Ansón
Material type:
TextPublication details: Barcelona ; Madrid : Lunwerg , [2014]Description: 151 p. : il. col. ; 30 cmISBN: - 978-84-16177-34-9
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Libros
|
Biblioteca de Cultura BC - Sótano | No ficción | S 2732 | Available | 1099948 |
Bibliografía: p. 134-135.
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